- 1 pkg. of smoked salmon
- 2 Frigo® Cheese Heads® Light String Cheese, cut in 1/2 inch thick slices
- 1 cucumber, sliced
- Fresh dill, chopped
- Layer cucumber with slice of light string cheese.
- Add a piece of smoked salmon.
- Top with fresh dill.
Serve immediately or store cold. Yes, it's THAT easy!